Hot smoking smokehouse with a small house-shaped lid

Home-made hot-smoking smokehouse with a water seal and a house-shaped lid. We directly manufacture hot-smoking smokehouses, cold-smoking smoke generators, and barbecue grills, so only we offer high-quality products without intermediaries and at the best prices. The walls and lid of the Did Koptenko smokehouse are made of 1.5 mm thick metal, and the bottom is 2 mm thick, ensuring a longer service life than other manufacturers. With this smokehouse, you can cook literally anything: fish, chicken (both parts and whole), meat, and smoke lard at home on the stovetop or with family and friends outdoors. Using a smokehouse with a water seal is quite simple: pour sawdust under the drip tray to collect fat and juices, place the food you want to cook on the grate, and close the lid. All that remains is to place the smoker level over an open flame. After this, to ensure the operation of the water seal, it is necessary to pour water around the perimeter of the lid. The shape of the lid allows condensation to be drained from the lid into the groove of the water seal. The nozzle welded into the lid makes it possible to use the hot smoking smokehouse at home. To do this, it is necessary to attach a smoke exhaust tube to it and lead it out the window or into the hood. The cooking process begins when smoke comes out of this tube. Start timing. Approximate cooking time: smoke fish from 20 to 40 minutes; chicken, meat 35-60 minutes; lard - half an hour. The smoker TM "Did Koptenko" will give you an unforgettable taste sensation and confidence in the quality of smoked products, since you will cook them yourself. Dimensions (external): - height 360 mm; - length 390 mm; - width 320 mm. The delivery set consists of: - Smokehouse. - A tray for draining fat. - Food racks (2 pcs, one can be used). - Manuals in Russian. Delivery throughout Ukraine: Nova Poshta, Intime, Delivery